Nutrition Facts
Servings Per Recipe: 10
Serving Size: 1 serving
Amount Per Serving
Calories 134.5
Total Fat 5.3 g
Saturated Fat 3.5 g
Polyunsaturated Fat 0.0 g
Monounsaturated Fat 0.1 g
Cholesterol 17.1 mg
Sodium 586.6 mg
Potassium 23.8 mg
Total Carbohydrate 15.0 g
Dietary Fiber 0.5 g
Sugars 1.8 g
Protein 5.6 g
Vitamin A 1.9 %
Vitamin B-12 0.0 %
Vitamin B-6 2.7 %
Vitamin C 0.7 %
Vitamin D 0.0 %
Vitamin E 0.0 %
Calcium 3.6 %
Copper 0.9 %
Folate 5.4 %
Iron 3.3 %
Magnesium 1.4 %
Manganese 8.0 %
Niacin 3.5 %
Pantothenic Acid 1.6 %
Phosphorus 1.9 %
Riboflavin 0.5 %
Selenium 4.6 %
Thiamin 4.5 %
Zinc 1.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Creamy Gorgonzola rice (1/2 cup serving)


Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Creamy Gorgonzola rice (1/2 cup serving)

62 calories of Gorgonzola Crumbles, (1.60 tbsp)

48 calories of White Rice, medium grain, (0.20 cup)

16 calories of Land O Lakes Fat Free Ultra-Pasteurized Half & Half, (1.60 tbsp)

4 calories of Butter, unsalted, (0.10 pat (1" sq, 1/3" high))

3 calories of Garlic powder, (0.10 tbsp)

1 calories of Garlic, (0.30 cloves)

0 calories of Salt, (0.05 tbsp)


Nutrition & Calorie Comments  

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