Nutrition Facts
Servings Per Recipe: 3
Serving Size: 1 serving
Amount Per Serving
Calories 198.7
Total Fat 8.9 g
Saturated Fat 5.2 g
Polyunsaturated Fat 1.3 g
Monounsaturated Fat 1.4 g
Cholesterol 172.3 mg
Sodium 478.9 mg
Potassium 347.3 mg
Total Carbohydrate 5.3 g
Dietary Fiber 0.8 g
Sugars 0.6 g
Protein 24.2 g
Vitamin A 6.7 %
Vitamin B-12 22.2 %
Vitamin B-6 9.0 %
Vitamin C 10.0 %
Vitamin D 43.1 %
Vitamin E 6.4 %
Calcium 7.9 %
Copper 19.2 %
Folate 5.0 %
Iron 21.3 %
Magnesium 16.4 %
Manganese 16.3 %
Niacin 16.2 %
Pantothenic Acid 3.9 %
Phosphorus 27.0 %
Riboflavin 3.2 %
Selenium 62.4 %
Thiamin 3.6 %
Zinc 10.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Thai Coconut Curry Shrimp

View the full Thai Coconut Curry Shrimp Recipe & Instructions
Submitted by: BECCA_BEE

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Thai Coconut Curry Shrimp

120 calories of Shrimp, raw, (4 oz)

13 calories of Canola Oil, (0.33 1tsp)

10 calories of Onions, raw, (0.17 cup, chopped)

9 calories of Coconut Milk (Silk), (0.11 cup)

3 calories of Scallions, raw, (0.08 cup, chopped)

1 calories of Fish Sauce, (0.22 tbsp)

1 calories of Granulated Sugar, (0.08 tsp)

1 calories of Curry powder, (0.08 tsp)

0 calories of Basil, (0.33 tbsp)


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