Nutrition Facts
Servings Per Recipe: 3
Serving Size: 1 serving
Amount Per Serving
| Calories | 198.7 | Total Fat | 8.9 g |
|---|---|
| Saturated Fat | 5.2 g |
| Polyunsaturated Fat | 1.3 g |
| Monounsaturated Fat | 1.4 g |
| Cholesterol | 172.3 mg |
| Sodium | 478.9 mg |
| Potassium | 347.3 mg |
| Total Carbohydrate | 5.3 g |
| Dietary Fiber | 0.8 g |
| Sugars | 0.6 g |
| Protein | 24.2 g |
| Vitamin A | 6.7 % | Vitamin B-12 | 22.2 % |
|---|---|
| Vitamin B-6 | 9.0 % |
| Vitamin C | 10.0 % |
| Vitamin D | 43.1 % |
| Vitamin E | 6.4 % |
| Calcium | 7.9 % |
| Copper | 19.2 % |
| Folate | 5.0 % |
| Iron | 21.3 % |
| Magnesium | 16.4 % |
| Manganese | 16.3 % |
| Niacin | 16.2 % |
| Pantothenic Acid | 3.9 % |
| Phosphorus | 27.0 % |
| Riboflavin | 3.2 % |
| Selenium | 62.4 % |
| Thiamin | 3.6 % |
| Zinc | 10.0 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Thai Coconut Curry Shrimp
View the full Thai Coconut Curry Shrimp Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Thai Coconut Curry Shrimp
120 calories of Shrimp, raw, (4 oz)
13 calories of Canola Oil, (0.33 1tsp)
10 calories of Onions, raw, (0.17 cup, chopped)
9 calories of Coconut Milk (Silk), (0.11 cup)
3 calories of Scallions, raw, (0.08 cup, chopped)
1 calories of Fish Sauce, (0.22 tbsp)
1 calories of Granulated Sugar, (0.08 tsp)
1 calories of Curry powder, (0.08 tsp)
0 calories of Basil, (0.33 tbsp)
Calories per serving of Thai Coconut Curry Shrimp
120 calories of Shrimp, raw, (4 oz)
13 calories of Canola Oil, (0.33 1tsp)
10 calories of Onions, raw, (0.17 cup, chopped)
9 calories of Coconut Milk (Silk), (0.11 cup)
3 calories of Scallions, raw, (0.08 cup, chopped)
1 calories of Fish Sauce, (0.22 tbsp)
1 calories of Granulated Sugar, (0.08 tsp)
1 calories of Curry powder, (0.08 tsp)
0 calories of Basil, (0.33 tbsp)
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