Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories | 254.0 | Total Fat | 16.2 g |
---|---|
Saturated Fat | 0.8 g |
Polyunsaturated Fat | 1.3 g |
Monounsaturated Fat | 0.8 g |
Cholesterol | 0.6 mg |
Sodium | 403.1 mg |
Potassium | 241.5 mg |
Total Carbohydrate | 19.1 g |
Dietary Fiber | 15.7 g |
Sugars | 0.5 g |
Protein | 15.3 g |
Vitamin A | 20.4 % | Vitamin B-12 | 20.0 % |
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Vitamin B-6 | 5.1 % |
Vitamin C | 3.2 % |
Vitamin D | 10.0 % |
Vitamin E | 4.0 % |
Calcium | 23.9 % |
Copper | 1.6 % |
Folate | 15.5 % |
Iron | 21.8 % |
Magnesium | 2.5 % |
Manganese | 56.9 % |
Niacin | 0.8 % |
Pantothenic Acid | 10.0 % |
Phosphorus | 13.1 % |
Riboflavin | 50.6 % |
Selenium | 22.4 % |
Thiamin | 10.3 % |
Zinc | 4.9 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in High Fiber Insta-Muffin
View the full High Fiber Insta-Muffin Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of High Fiber Insta-Muffin
210 calories of *Flax Seed Meal (ground flax), (6 tbsp)
33 calories of Egg substitute, liquid (Egg Beaters), (0.25 cup)
18 calories of Cinnamon, ground, (1 tbsp)
18 calories of I Can't Believe It's Not Butter, Light Spread (Soft), 1 Tbsp, (0.50 serving)
1 calories of Baking Powder, (0.50 tsp)
0 calories of Splenda, (1 tsp)
Calories per serving of High Fiber Insta-Muffin
210 calories of *Flax Seed Meal (ground flax), (6 tbsp)
33 calories of Egg substitute, liquid (Egg Beaters), (0.25 cup)
18 calories of Cinnamon, ground, (1 tbsp)
18 calories of I Can't Believe It's Not Butter, Light Spread (Soft), 1 Tbsp, (0.50 serving)
1 calories of Baking Powder, (0.50 tsp)
0 calories of Splenda, (1 tsp)
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