Nutrition Facts
Servings Per Recipe: 24
Serving Size: 1 serving
Amount Per Serving
Calories 182.7
Total Fat 10.3 g
Saturated Fat 1.0 g
Polyunsaturated Fat 2.9 g
Monounsaturated Fat 5.7 g
Cholesterol 35.7 mg
Sodium 267.8 mg
Potassium 71.3 mg
Total Carbohydrate 21.3 g
Dietary Fiber 1.5 g
Sugars 8.1 g
Protein 3.0 g
Vitamin A 4.5 %
Vitamin B-12 1.4 %
Vitamin B-6 1.8 %
Vitamin C 2.9 %
Vitamin D 1.1 %
Vitamin E 10.2 %
Calcium 2.9 %
Copper 1.8 %
Folate 4.8 %
Iron 3.5 %
Magnesium 1.9 %
Manganese 11.4 %
Niacin 2.9 %
Pantothenic Acid 1.7 %
Phosphorus 3.0 %
Riboflavin 5.4 %
Selenium 3.9 %
Thiamin 5.6 %
Zinc 1.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Zucchini Pineapple Bread

View the full Zucchini Pineapple Bread Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Zucchini Pineapple Bread

77 calories of Canola Oil, (0.04 cup)

27 calories of Wheat flour, white, all-purpose, enriched, calcium-fortified, (0.06 cup)

24 calories of Whole Wheat Flour, (0.06 cup)

23 calories of Granulated Sugar, (0.03 cup)

12 calories of Egg, fresh, whole, raw, (0.17 large)

6 calories of Pineapple, canned, (0.04 cup, crushed, sliced, or chunks)

2 calories of Zucchini, (0.08 cup, sliced)

1 calories of Vanilla Extract, (0.08 tsp)

0 calories of Cinnamon, ground, (0.06 tsp)

0 calories of Nutmeg, ground, (0.03 tsp)

0 calories of Splenda, (1.50 tsp)

0 calories of Salt, (0.04 tsp)

0 calories of Baking Soda, (0.06 tsp)

0 calories of Baking Soda, (0.06 tsp)


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