Nutrition Facts
Servings Per Recipe: 2
Serving Size: 1 serving
Amount Per Serving
Calories 318.2
Total Fat 5.6 g
Saturated Fat 1.4 g
Polyunsaturated Fat 0.4 g
Monounsaturated Fat 0.1 g
Cholesterol 0.0 mg
Sodium 670.5 mg
Potassium 737.6 mg
Total Carbohydrate 49.8 g
Dietary Fiber 11.9 g
Sugars 5.0 g
Protein 23.1 g
Vitamin A 35.1 %
Vitamin B-12 0.0 %
Vitamin B-6 12.5 %
Vitamin C 151.7 %
Vitamin D 0.0 %
Vitamin E 7.6 %
Calcium 8.3 %
Copper 13.7 %
Folate 17.4 %
Iron 27.5 %
Magnesium 16.0 %
Manganese 106.6 %
Niacin 7.8 %
Pantothenic Acid 10.6 %
Phosphorus 18.3 %
Riboflavin 9.9 %
Selenium 55.6 %
Thiamin 13.9 %
Zinc 9.9 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Whole wheat spaghetti with broccoli and sauce


Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Whole wheat spaghetti with broccoli and sauce

174 calories of Whole Wheat Spaghetti, cooked (pasta), (1 cup)

80 calories of Turkey, Ground turkey, 93% lean, (2 oz)

40 calories of Hunt's Spaghetti Sauce (Garlic&Herb)(1/2c), (1 serving)

25 calories of Broccoli, fresh, (1 cup, chopped)


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