Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
| Calories | 442.3 | Total Fat | 19.8 g |
|---|---|
| Saturated Fat | 2.9 g |
| Polyunsaturated Fat | 2.9 g |
| Monounsaturated Fat | 11.6 g |
| Cholesterol | 49.5 mg |
| Sodium | 585.2 mg |
| Potassium | 1,475.4 mg |
| Total Carbohydrate | 23.9 g |
| Dietary Fiber | 10.7 g |
| Sugars | 1.1 g |
| Protein | 46.5 g |
| Vitamin A | 29.1 % | Vitamin B-12 | 82.2 % |
|---|---|
| Vitamin B-6 | 56.4 % |
| Vitamin C | 70.0 % |
| Vitamin D | 0.0 % |
| Vitamin E | 16.0 % |
| Calcium | 5.3 % |
| Copper | 22.4 % |
| Folate | 36.5 % |
| Iron | 23.2 % |
| Magnesium | 26.1 % |
| Manganese | 21.8 % |
| Niacin | 127.1 % |
| Pantothenic Acid | 25.6 % |
| Phosphorus | 39.1 % |
| Riboflavin | 22.9 % |
| Selenium | 191.5 % |
| Thiamin | 17.9 % |
| Zinc | 15.4 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Tuna Ceviche
View the full Tuna Ceviche Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Tuna Ceviche
192 calories of Avocados, California (Haas), (0.50 cup, pureed)
140 calories of Tuna, Canned in Water, drained, (1 can)
38 calories of Red Ripe Tomatoes, (1 cup, chopped or sliced)
11 calories of Onions, raw, (3 tbsp chopped)
8 calories of Lime Juice, (1 fl oz)
2 calories of Serrano Peppers, (1 pepper)
Calories per serving of Tuna Ceviche
192 calories of Avocados, California (Haas), (0.50 cup, pureed)
140 calories of Tuna, Canned in Water, drained, (1 can)
38 calories of Red Ripe Tomatoes, (1 cup, chopped or sliced)
11 calories of Onions, raw, (3 tbsp chopped)
8 calories of Lime Juice, (1 fl oz)
2 calories of Serrano Peppers, (1 pepper)
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