Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 243.8
Total Fat 4.0 g
Saturated Fat 1.1 g
Polyunsaturated Fat 0.9 g
Monounsaturated Fat 1.5 g
Cholesterol 51.8 mg
Sodium 1,710.4 mg
Potassium 865.7 mg
Total Carbohydrate 15.7 g
Dietary Fiber 4.9 g
Sugars 3.9 g
Protein 35.5 g
Vitamin A 37.3 %
Vitamin B-12 13.8 %
Vitamin B-6 32.3 %
Vitamin C 38.2 %
Vitamin D 0.0 %
Vitamin E 2.6 %
Calcium 6.1 %
Copper 20.6 %
Folate 18.0 %
Iron 18.4 %
Magnesium 15.1 %
Manganese 43.9 %
Niacin 83.8 %
Pantothenic Acid 9.5 %
Phosphorus 39.6 %
Riboflavin 19.0 %
Selenium 32.1 %
Thiamin 20.4 %
Zinc 12.7 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Chicken, Peas, and Green Bean Soup

View the full Chicken, Peas, and Green Bean Soup Recipe & Instructions
Submitted by: KLANGTRY

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Chicken, Peas, and Green Bean Soup

103 calories of Chicken Breast (cooked), no skin, roasted, (3 ounces)

55 calories of Peas, frozen, (0.50 cup)

17 calories of Green Beans (snap), (0.50 cup)

10 calories of Chicken Broth, (1 cup (8 fl oz))


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