Nutrition Facts
Servings Per Recipe: 12
Serving Size: 1 serving
Amount Per Serving
Calories 171.9
Total Fat 7.5 g
Saturated Fat 0.8 g
Polyunsaturated Fat 1.9 g
Monounsaturated Fat 3.9 g
Cholesterol 35.4 mg
Sodium 162.5 mg
Potassium 137.9 mg
Total Carbohydrate 25.4 g
Dietary Fiber 2.3 g
Sugars 5.1 g
Protein 3.4 g
Vitamin A 96.5 %
Vitamin B-12 1.4 %
Vitamin B-6 2.8 %
Vitamin C 2.6 %
Vitamin D 1.1 %
Vitamin E 8.6 %
Calcium 2.0 %
Copper 3.8 %
Folate 6.8 %
Iron 6.9 %
Magnesium 3.2 %
Manganese 9.7 %
Niacin 4.1 %
Pantothenic Acid 2.8 %
Phosphorus 4.5 %
Riboflavin 7.3 %
Selenium 9.0 %
Thiamin 6.4 %
Zinc 1.7 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Pumpkin Muffins

View the full Pumpkin Muffins Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Pumpkin Muffins

58 calories of Canola Oil, (0.03 cup)

36 calories of Flour, white, (0.08 cup)

20 calories of Raisins, golden seedless, (0.04 cup, packed)

16 calories of Splenda Brown Sugar Blend, (1 tsp)

12 calories of Egg, fresh, whole, raw, (0.17 large)

12 calories of Whole Wheat Flour, (0.03 cup)

11 calories of Pumpkin, canned, without salt, (0.13 cup)

6 calories of *Flax Seed Meal (ground flax), (0.17 tbsp)

0 calories of Cinnamon, ground, (0.08 tsp)

0 calories of Nutmeg, ground, (0.04 tsp)

0 calories of Ginger, ground, (0.04 tsp)

0 calories of Splenda, (4 tsp)

0 calories of Baking Soda, (0.04 tsp)

0 calories of Salt, (0.04 tsp)


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