Nutrition Facts
Servings Per Recipe: 12
Serving Size: 1 serving
Amount Per Serving
Calories | 90.0 | Total Fat | 3.3 g |
---|---|
Saturated Fat | 2.1 g |
Polyunsaturated Fat | 0.1 g |
Monounsaturated Fat | 0.3 g |
Cholesterol | 19.4 mg |
Sodium | 452.3 mg |
Potassium | 20.0 mg |
Total Carbohydrate | 12.0 g |
Dietary Fiber | 0.3 g |
Sugars | 3.4 g |
Protein | 2.3 g |
Vitamin A | 1.3 % | Vitamin B-12 | 0.7 % |
---|---|
Vitamin B-6 | 0.5 % |
Vitamin C | 0.1 % |
Vitamin D | 0.5 % |
Vitamin E | 1.9 % |
Calcium | 16.3 % |
Copper | 0.9 % |
Folate | 5.3 % |
Iron | 4.5 % |
Magnesium | 0.9 % |
Manganese | 3.9 % |
Niacin | 3.1 % |
Pantothenic Acid | 1.0 % |
Phosphorus | 6.9 % |
Riboflavin | 4.4 % |
Selenium | 6.9 % |
Thiamin | 5.6 % |
Zinc | 0.8 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Sarah's pancakes. 4" X 4"
View the full Sarah's pancakes. 4" X 4" Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Sarah's pancakes. 4" X 4"
36 calories of Flour, white, (0.08 cup)
20 calories of Crisco Pure Vegetable Oil, (0.17 tbsp)
11 calories of Milk, 2%, with added nonfat milk solids, without added vit A, (0.08 cup)
8 calories of Granulated Sugar, (0.50 tsp)
6 calories of Vanilla Extract, (0.17 tbsp)
6 calories of Egg, fresh, whole, raw, (0.08 large)
1 calories of Baking Powder, (0.50 tsp)
0 calories of Salt, (0.08 tsp)
Calories per serving of Sarah's pancakes. 4" X 4"
36 calories of Flour, white, (0.08 cup)
20 calories of Crisco Pure Vegetable Oil, (0.17 tbsp)
11 calories of Milk, 2%, with added nonfat milk solids, without added vit A, (0.08 cup)
8 calories of Granulated Sugar, (0.50 tsp)
6 calories of Vanilla Extract, (0.17 tbsp)
6 calories of Egg, fresh, whole, raw, (0.08 large)
1 calories of Baking Powder, (0.50 tsp)
0 calories of Salt, (0.08 tsp)
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