Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 67.5
Total Fat 6.0 g
Saturated Fat 1.0 g
Polyunsaturated Fat 0.2 g
Monounsaturated Fat 0.5 g
Cholesterol 40.6 mg
Sodium 229.7 mg
Potassium 30.4 mg
Total Carbohydrate 1.9 g
Dietary Fiber 0.2 g
Sugars 0.7 g
Protein 1.4 g
Vitamin A 1.7 %
Vitamin B-12 1.5 %
Vitamin B-6 0.7 %
Vitamin C 0.5 %
Vitamin D 0.0 %
Vitamin E 3.9 %
Calcium 1.0 %
Copper 0.6 %
Folate 1.0 %
Iron 1.4 %
Magnesium 0.9 %
Manganese 1.1 %
Niacin 0.2 %
Pantothenic Acid 1.4 %
Phosphorus 2.9 %
Riboflavin 2.6 %
Selenium 6.9 %
Thiamin 0.6 %
Zinc 0.9 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Dilly Deviled Eggs

View the full Dilly Deviled Eggs Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Dilly Deviled Eggs

35 calories of Kraft Mayo Light Mayonnaise (Mayo), (1 tbsp)

13 calories of Hard Boiled Egg, (0.17 large)

5 calories of Yellow Mustard, (0.03 cup)

0 calories of Dill Pickles, (0.33 slice)


Nutrition & Calorie Comments  

I use fat free mayo and dry mustard with the pickle juice. I love it and eat them for lunches also. Try some pickle relish also!