Nutrition Facts
Servings Per Recipe: 12
Serving Size: 1 serving
Amount Per Serving
Calories 118.1
Total Fat 0.3 g
Saturated Fat 0.1 g
Polyunsaturated Fat 0.1 g
Monounsaturated Fat 0.0 g
Cholesterol 0.0 mg
Sodium 169.2 mg
Potassium 100.5 mg
Total Carbohydrate 26.6 g
Dietary Fiber 1.1 g
Sugars 9.2 g
Protein 2.6 g
Vitamin A 0.3 %
Vitamin B-12 0.0 %
Vitamin B-6 6.0 %
Vitamin C 3.1 %
Vitamin D 0.0 %
Vitamin E 0.3 %
Calcium 3.5 %
Copper 2.3 %
Folate 8.4 %
Iron 5.1 %
Magnesium 2.5 %
Manganese 9.4 %
Niacin 5.4 %
Pantothenic Acid 1.2 %
Phosphorus 3.3 %
Riboflavin 6.0 %
Selenium 8.3 %
Thiamin 9.1 %
Zinc 1.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Low Fat Banana Muffins

View the full Low Fat Banana Muffins Recipe & Instructions
TAGS:  Desserts |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Low Fat Banana Muffins

59 calories of Flour, white, (0.13 cup)

30 calories of Granulated Sugar, (0.04 cup)

16 calories of Banana, fresh, (0.08 cup, mashed)

3 calories of Egg white, fresh, (0.17 large)

2 calories of Great Value Unsweetened Apple Sauce, (0.02 cup)

1 calories of Vanilla Extract, (0.08 tsp)

0 calories of Nutmeg, ground, (0.04 tsp)

0 calories of Cloves, ground, (0.04 tsp)

0 calories of Baking Powder, (0.10 tsp)

0 calories of Cinnamon, ground, (0.04 tsp)

0 calories of Baking Soda, (0.04 tsp)

0 calories of Salt, (0.02 tsp)


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