Nutrition Facts
Servings Per Recipe: 10
Serving Size: 1 serving
Amount Per Serving
Calories 128.3
Total Fat 6.6 g
Saturated Fat 1.6 g
Polyunsaturated Fat 0.5 g
Monounsaturated Fat 4.0 g
Cholesterol 4.8 mg
Sodium 21.1 mg
Potassium 244.0 mg
Total Carbohydrate 15.0 g
Dietary Fiber 0.9 g
Sugars 1.6 g
Protein 2.6 g
Vitamin A 2.1 %
Vitamin B-12 0.0 %
Vitamin B-6 9.4 %
Vitamin C 13.5 %
Vitamin D 1.3 %
Vitamin E 3.5 %
Calcium 3.9 %
Copper 6.7 %
Folate 1.4 %
Iron 1.3 %
Magnesium 3.9 %
Manganese 5.0 %
Niacin 4.4 %
Pantothenic Acid 3.5 %
Phosphorus 3.1 %
Riboflavin 0.8 %
Selenium 0.3 %
Thiamin 4.4 %
Zinc 1.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Light Mashed Potatoes

View the full Light Mashed Potatoes Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Light Mashed Potatoes

58 calories of Baked Potato (baked potatoes), (0.40 potato (2-1/3" x 4-3/4"))

48 calories of Olive Oil, (0.40 tbsp)

16 calories of Daisy Light Sour Cream, (0.80 tbsp)

7 calories of Organic 1% White Milk, (0.05 cup)


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