Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 206.9
Total Fat 3.1 g
Saturated Fat 0.6 g
Polyunsaturated Fat 1.0 g
Monounsaturated Fat 0.3 g
Cholesterol 131.8 mg
Sodium 324.7 mg
Potassium 263.8 mg
Total Carbohydrate 23.9 g
Dietary Fiber 3.2 g
Sugars 1.9 g
Protein 22.4 g
Vitamin A 5.0 %
Vitamin B-12 17.6 %
Vitamin B-6 8.1 %
Vitamin C 20.7 %
Vitamin D 36.8 %
Vitamin E 4.1 %
Calcium 11.0 %
Copper 14.3 %
Folate 15.5 %
Iron 16.9 %
Magnesium 9.3 %
Manganese 4.6 %
Niacin 21.4 %
Pantothenic Acid 5.1 %
Phosphorus 20.7 %
Riboflavin 12.6 %
Selenium 48.8 %
Thiamin 16.6 %
Zinc 7.5 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Shrimp Egg Noodles w/Mushroom Sauce

View the full Shrimp Egg Noodles w/Mushroom Sauce Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Shrimp Egg Noodles w/Mushroom Sauce

90 calories of Shrimp, raw, (3 oz)

68 calories of Healthy Harvest Whole Wheat Egg Noodles, (0.75 oz)

30 calories of Generic Condensed Cream of Mushroom soup, (0.19 cup)

6 calories of Milk, 1%, (0.06 cup)

4 calories of Onions, raw, (0.06 cup, chopped)

3 calories of Green Peppers (bell peppers), (0.09 cup, chopped)

3 calories of Mushrooms, fresh, (0.19 cup, pieces or slices)

1 calories of Kraft Three Cheese Blend-Grated, (0.13 tsp)

1 calories of Garlic, (0.25 clove)

0 calories of Pepper, red or cayenne, (0.03 tsp)

0 calories of Basil, (0.03 tsp)


No nutrition or calorie comments found.