Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 287.6
Total Fat 19.5 g
Saturated Fat 9.1 g
Polyunsaturated Fat 1.7 g
Monounsaturated Fat 6.5 g
Cholesterol 454.7 mg
Sodium 303.3 mg
Potassium 267.9 mg
Total Carbohydrate 7.3 g
Dietary Fiber 1.1 g
Sugars 1.1 g
Protein 20.3 g
Vitamin A 20.7 %
Vitamin B-12 20.6 %
Vitamin B-6 14.3 %
Vitamin C 46.4 %
Vitamin D 13.8 %
Vitamin E 7.2 %
Calcium 26.4 %
Copper 3.4 %
Folate 16.3 %
Iron 10.4 %
Magnesium 6.3 %
Manganese 6.0 %
Niacin 1.6 %
Pantothenic Acid 14.4 %
Phosphorus 34.2 %
Riboflavin 37.2 %
Selenium 50.1 %
Thiamin 7.1 %
Zinc 14.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Breakfast, my dear

View the full Breakfast, my dear Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Breakfast, my dear

144 calories of Egg, fresh, whole, raw, (2 large)

114 calories of Cheddar Cheese, (0.25 cup, shredded)

15 calories of Onions, raw, (0.25 cup, chopped)

10 calories of Green Peppers (bell peppers), (0.25 cup, chopped)


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