Nutrition Facts
Servings Per Recipe: 2
Serving Size: 1 serving
Amount Per Serving
Calories | 270.0 | Total Fat | 9.5 g |
---|---|
Saturated Fat | 1.5 g |
Polyunsaturated Fat | 1.0 g |
Monounsaturated Fat | 5.0 g |
Cholesterol | 45.0 mg |
Sodium | 230.0 mg |
Potassium | 0.0 mg |
Total Carbohydrate | 7.0 g |
Dietary Fiber | 7.0 g |
Sugars | 9.0 g |
Protein | 31.0 g |
Vitamin A | 4.0 % | Vitamin B-12 | 0.0 % |
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Vitamin B-6 | 0.0 % |
Vitamin C | 8.0 % |
Vitamin D | 0.0 % |
Vitamin E | 0.0 % |
Calcium | 2.0 % |
Copper | 0.0 % |
Folate | 0.0 % |
Iron | 12.0 % |
Magnesium | 0.0 % |
Manganese | 0.0 % |
Niacin | 0.0 % |
Pantothenic Acid | 0.0 % |
Phosphorus | 0.0 % |
Riboflavin | 0.0 % |
Selenium | 0.0 % |
Thiamin | 0.0 % |
Zinc | 0.0 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Faux Spaghetti
View the full Faux Spaghetti Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Faux Spaghetti
120 calories of Jennie-O Extra Lean Ground Turkey, (4 oz)
60 calories of Extra Virgin Olive Oil, (0.50 tbsp)
50 calories of Mann's Broccoli Cole Slaw, (6 oz)
40 calories of Amy's Kitchen Low Sodium Marinara Sauce, 1/2 cup, (1 serving)
Calories per serving of Faux Spaghetti
120 calories of Jennie-O Extra Lean Ground Turkey, (4 oz)
60 calories of Extra Virgin Olive Oil, (0.50 tbsp)
50 calories of Mann's Broccoli Cole Slaw, (6 oz)
40 calories of Amy's Kitchen Low Sodium Marinara Sauce, 1/2 cup, (1 serving)
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