Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
| Calories | 245.1 | Total Fat | 7.3 g |
|---|---|
| Saturated Fat | 1.1 g |
| Polyunsaturated Fat | 0.7 g |
| Monounsaturated Fat | 5.0 g |
| Cholesterol | 0.0 mg |
| Sodium | 15.9 mg |
| Potassium | 963.8 mg |
| Total Carbohydrate | 42.1 g |
| Dietary Fiber | 6.6 g |
| Sugars | 2.4 g |
| Protein | 5.2 g |
| Vitamin A | 3.4 % | Vitamin B-12 | 0.0 % |
|---|---|
| Vitamin B-6 | 36.7 % |
| Vitamin C | 74.4 % |
| Vitamin D | 0.0 % |
| Vitamin E | 4.8 % |
| Calcium | 11.0 % |
| Copper | 13.6 % |
| Folate | 11.5 % |
| Iron | 39.5 % |
| Magnesium | 15.1 % |
| Manganese | 34.3 % |
| Niacin | 12.4 % |
| Pantothenic Acid | 6.3 % |
| Phosphorus | 14.2 % |
| Riboflavin | 5.3 % |
| Selenium | 2.7 % |
| Thiamin | 13.7 % |
| Zinc | 6.4 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Herb Roasted Fingerling Potatoes
View the full Herb Roasted Fingerling Potatoes Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Herb Roasted Fingerling Potatoes
147 calories of Potato, raw, (1 medium (2-1/4" to 3-1/4" dia.))
60 calories of Olive Oil, (1.50 1tsp)
12 calories of Thyme, ground, (1 tbsp)
9 calories of Garlic powder, (1 tsp)
0 calories of Pepper, black, (1 dash)
Calories per serving of Herb Roasted Fingerling Potatoes
147 calories of Potato, raw, (1 medium (2-1/4" to 3-1/4" dia.))
60 calories of Olive Oil, (1.50 1tsp)
12 calories of Thyme, ground, (1 tbsp)
9 calories of Garlic powder, (1 tsp)
0 calories of Pepper, black, (1 dash)
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Nutrition & Calorie Comments
Delicious! Roasting really raises a potato to it's fullest flavor potential! Will do this again.