Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 240.7
Total Fat 15.4 g
Saturated Fat 7.4 g
Polyunsaturated Fat 1.3 g
Monounsaturated Fat 5.5 g
Cholesterol 132.6 mg
Sodium 290.6 mg
Potassium 192.7 mg
Total Carbohydrate 12.5 g
Dietary Fiber 0.7 g
Sugars 3.5 g
Protein 12.8 g
Vitamin A 18.2 %
Vitamin B-12 14.0 %
Vitamin B-6 6.0 %
Vitamin C 17.8 %
Vitamin D 10.2 %
Vitamin E 6.4 %
Calcium 31.6 %
Copper 2.6 %
Folate 7.4 %
Iron 5.0 %
Magnesium 6.0 %
Manganese 8.2 %
Niacin 2.9 %
Pantothenic Acid 6.0 %
Phosphorus 25.7 %
Riboflavin 20.8 %
Selenium 18.2 %
Thiamin 5.8 %
Zinc 10.5 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Spicy Vegetable Quiche

View the full Spicy Vegetable Quiche Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Spicy Vegetable Quiche

102 calories of Swiss Cheese, (0.25 cup, shredded)

84 calories of Pie crust, frozen, ready-to-bake, (0.13 crust, single 9")

36 calories of Egg, fresh, whole, raw, (0.50 large)

13 calories of Milk, 1%, (0.13 cup)

4 calories of Onions, raw, (0.06 cup, chopped)

3 calories of Zucchini, (0.09 cup, sliced)

1 calories of Peppers, sweet, red, fresh, (0.03 cup, chopped)

0 calories of Jalapeno Peppers, (0.06 pepper)

0 calories of Pepper, black, (0.03 tsp)

0 calories of Salt, (0.03 tsp)


Nutrition & Calorie Comments  

I made this, but only used one cup of cheese and it came out great! I also added 4 pieces of chopped crispy bacon for some extra flavor. It only added 70 extra calories-so only about 9 calories/serving. I will definitely make this again so I will have breakfast on hand for the week.
This could be done without the crust for a great calorie savings.