Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories | 161.8 | Total Fat | 5.3 g |
---|---|
Saturated Fat | 1.4 g |
Polyunsaturated Fat | 1.6 g |
Monounsaturated Fat | 1.2 g |
Cholesterol | 37.5 mg |
Sodium | 633.5 mg |
Potassium | 71.5 mg |
Total Carbohydrate | 24.9 g |
Dietary Fiber | 3.7 g |
Sugars | 2.1 g |
Protein | 6.4 g |
Vitamin A | 7.7 % | Vitamin B-12 | 4.4 % |
---|---|
Vitamin B-6 | 1.3 % |
Vitamin C | 0.0 % |
Vitamin D | 6.4 % |
Vitamin E | 0.5 % |
Calcium | 14.3 % |
Copper | 0.3 % |
Folate | 1.5 % |
Iron | 1.7 % |
Magnesium | 1.4 % |
Manganese | 0.2 % |
Niacin | 0.2 % |
Pantothenic Acid | 2.5 % |
Phosphorus | 8.7 % |
Riboflavin | 6.9 % |
Selenium | 5.6 % |
Thiamin | 0.9 % |
Zinc | 1.8 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Tasty, healthy, teen-tested pancakes
View the full Tasty, healthy, teen-tested pancakes Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Tasty, healthy, teen-tested pancakes
102 calories of Whole Wheat Flour, (0.25 cup)
25 calories of Country Crock, Shedd's Spread Country Crock Regular, Original (Soft), 1 Tbsp , (0.50 serving)
17 calories of Milk, 1%, (0.17 cup)
12 calories of Egg, fresh, whole, raw, (0.17 large)
1 calories of Baking Powder, (0.33 tsp)
0 calories of Salt, (0.17 tsp)
0 calories of Splenda, (0.50 tsp)
Calories per serving of Tasty, healthy, teen-tested pancakes
102 calories of Whole Wheat Flour, (0.25 cup)
25 calories of Country Crock, Shedd's Spread Country Crock Regular, Original (Soft), 1 Tbsp , (0.50 serving)
17 calories of Milk, 1%, (0.17 cup)
12 calories of Egg, fresh, whole, raw, (0.17 large)
1 calories of Baking Powder, (0.33 tsp)
0 calories of Salt, (0.17 tsp)
0 calories of Splenda, (0.50 tsp)
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