Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 525.1
Total Fat 21.2 g
Saturated Fat 3.9 g
Polyunsaturated Fat 7.7 g
Monounsaturated Fat 8.0 g
Cholesterol 270.1 mg
Sodium 946.1 mg
Potassium 953.2 mg
Total Carbohydrate 55.9 g
Dietary Fiber 7.4 g
Sugars 6.8 g
Protein 30.3 g
Vitamin A 313.7 %
Vitamin B-12 18.8 %
Vitamin B-6 26.6 %
Vitamin C 93.8 %
Vitamin D 31.3 %
Vitamin E 7.1 %
Calcium 10.1 %
Copper 19.1 %
Folate 20.5 %
Iron 23.0 %
Magnesium 27.7 %
Manganese 98.3 %
Niacin 26.2 %
Pantothenic Acid 10.0 %
Phosphorus 40.7 %
Riboflavin 18.5 %
Selenium 32.2 %
Thiamin 26.2 %
Zinc 19.1 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Shrimp Fried Brown Rice

View the full Shrimp Fried Brown Rice Recipe & Instructions
TAGS:  Fish | Dinner | Fish Dinner |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Shrimp Fried Brown Rice

164 calories of Brown Rice, medium grain, (0.75 cup)

120 calories of Sesame Oil, (1 tbsp)

72 calories of Egg, fresh, whole, raw, (1 large)

59 calories of Shrimp, raw, (8 large)

55 calories of Peas, frozen, (0.50 cup)

26 calories of Carrots, raw, (0.50 cup, chopped)

20 calories of Bok Choy, raw-shreaded, (2 cup)

10 calories of Kikkoman Lite Soy Sauce, (1 tbsp)


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