Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories | 153.5 | Total Fat | 7.1 g |
---|---|
Saturated Fat | 1.5 g |
Polyunsaturated Fat | 0.9 g |
Monounsaturated Fat | 4.4 g |
Cholesterol | 2.0 mg |
Sodium | 1,532.2 mg |
Potassium | 180.0 mg |
Total Carbohydrate | 17.7 g |
Dietary Fiber | 0.5 g |
Sugars | 1.4 g |
Protein | 4.9 g |
Vitamin A | 3.9 % | Vitamin B-12 | 1.2 % |
---|---|
Vitamin B-6 | 5.8 % |
Vitamin C | 5.3 % |
Vitamin D | 6.6 % |
Vitamin E | 3.6 % |
Calcium | 5.8 % |
Copper | 7.9 % |
Folate | 9.7 % |
Iron | 6.3 % |
Magnesium | 3.8 % |
Manganese | 11.8 % |
Niacin | 11.4 % |
Pantothenic Acid | 8.1 % |
Phosphorus | 8.4 % |
Riboflavin | 11.8 % |
Selenium | 10.9 % |
Thiamin | 8.3 % |
Zinc | 3.4 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Chicken Mushroom Rissoto
View the full Chicken Mushroom Rissoto Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Chicken Mushroom Rissoto
61 calories of White Rice, short grain, cooked, (0.25 cup)
45 calories of Olive Oil, (0.38 tbsp)
22 calories of Chicken Broth or Bouillon, (1 cup (8 fl oz))
11 calories of Parmesan Cheese, grated, (0.50 tbsp)
8 calories of Mushrooms, fresh, (0.50 cup, pieces or slices)
4 calories of Shallots, (0.50 tbsp chopped)
3 calories of Garlic, (0.75 clove)
0 calories of Parsley, (0.25 tbsp)
Calories per serving of Chicken Mushroom Rissoto
61 calories of White Rice, short grain, cooked, (0.25 cup)
45 calories of Olive Oil, (0.38 tbsp)
22 calories of Chicken Broth or Bouillon, (1 cup (8 fl oz))
11 calories of Parmesan Cheese, grated, (0.50 tbsp)
8 calories of Mushrooms, fresh, (0.50 cup, pieces or slices)
4 calories of Shallots, (0.50 tbsp chopped)
3 calories of Garlic, (0.75 clove)
0 calories of Parsley, (0.25 tbsp)
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