Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 377.6
Total Fat 10.2 g
Saturated Fat 1.8 g
Polyunsaturated Fat 1.7 g
Monounsaturated Fat 2.1 g
Cholesterol 129.0 mg
Sodium 197.5 mg
Potassium 315.1 mg
Total Carbohydrate 42.5 g
Dietary Fiber 3.3 g
Sugars 0.0 g
Protein 21.6 g
Vitamin A 10.9 %
Vitamin B-12 16.5 %
Vitamin B-6 10.5 %
Vitamin C 13.1 %
Vitamin D 0.0 %
Vitamin E 8.5 %
Calcium 5.2 %
Copper 17.5 %
Folate 38.1 %
Iron 25.0 %
Magnesium 14.9 %
Manganese 36.6 %
Niacin 22.8 %
Pantothenic Acid 4.7 %
Phosphorus 19.8 %
Riboflavin 12.7 %
Selenium 81.8 %
Thiamin 24.6 %
Zinc 13.4 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Shrimp and Aspargus Pasta

View the full Shrimp and Aspargus Pasta Recipe & Instructions
TAGS:  Fish | Dinner | Fish Dinner |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Shrimp and Aspargus Pasta

221 calories of Spaghetti, cooked without added salt (pasta), (1 cup)

65 calories of Shrimp, cooked, (2.33 oz)

42 calories of Olive Oil, Extra Virgin, (0.33 tbs)

32 calories of Margarine, hard, (0.04 stick)

27 calories of White Wine, (1.33 fl oz)

9 calories of Asparagus, fresh, (2.50 spear, medium (5-1/4" to 7" long))

2 calories of Garlic, (0.50 cloves)

1 calories of Lemon juice, (0.17 tbsp)


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