Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 363.8
Total Fat 12.2 g
Saturated Fat 4.5 g
Polyunsaturated Fat 1.1 g
Monounsaturated Fat 3.6 g
Cholesterol 69.5 mg
Sodium 836.6 mg
Potassium 1,084.1 mg
Total Carbohydrate 11.3 g
Dietary Fiber 3.3 g
Sugars 4.7 g
Protein 52.3 g
Vitamin A 155.7 %
Vitamin B-12 83.1 %
Vitamin B-6 38.2 %
Vitamin C 7.6 %
Vitamin D 0.0 %
Vitamin E 9.2 %
Calcium 45.0 %
Copper 25.8 %
Folate 10.8 %
Iron 18.9 %
Magnesium 16.0 %
Manganese 12.8 %
Niacin 135.2 %
Pantothenic Acid 20.2 %
Phosphorus 42.2 %
Riboflavin 37.7 %
Selenium 205.4 %
Thiamin 11.5 %
Zinc 13.6 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Portabella tuna melt

View the full Portabella tuna melt Recipe & Instructions
TAGS:  Fish | Lunch | Fish Lunch |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Portabella tuna melt

140 calories of Tuna, Canned in Water, drained, (1 can)

80 calories of Kraft 2% Shredded Cheddar Cheese, (0.25 cup)

40 calories of Olive Oil, (1 1tsp)

26 calories of Portabella Mushrooms, (100 grams)

25 calories of Carrots, raw, (1 medium)

2 calories of Scallions, raw, (1 small (3" long))


Nutrition & Calorie Comments  

No nutrition or calorie comments found.