Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 279.2
Total Fat 10.2 g
Saturated Fat 1.5 g
Polyunsaturated Fat 1.2 g
Monounsaturated Fat 6.9 g
Cholesterol 0.0 mg
Sodium 519.7 mg
Potassium 1,039.5 mg
Total Carbohydrate 43.8 g
Dietary Fiber 7.0 g
Sugars 0.2 g
Protein 6.1 g
Vitamin A 160.0 %
Vitamin B-12 0.0 %
Vitamin B-6 19.6 %
Vitamin C 62.2 %
Vitamin D 0.0 %
Vitamin E 6.0 %
Calcium 12.7 %
Copper 24.5 %
Folate 21.3 %
Iron 20.0 %
Magnesium 23.6 %
Manganese 51.8 %
Niacin 8.5 %
Pantothenic Acid 7.4 %
Phosphorus 15.1 %
Riboflavin 6.5 %
Selenium 2.6 %
Thiamin 16.0 %
Zinc 6.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Carmelized Onion-Butternut Roast with Chestnuts


Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Carmelized Onion-Butternut Roast with Chestnuts

76 calories of Olive Oil, (0.04 cup)

74 calories of Chestnuts, (2 oz)

49 calories of Beans, white, (0.16 cup)

45 calories of Butternut Squash, (113.50 grams)

29 calories of Onions, raw, (0.50 large)

2 calories of Nutmeg, ground, (0.13 tsp)

1 calories of Coriander seed, (0.19 tsp)

1 calories of Thyme, ground, (0.25 tsp)

1 calories of Vegetable Broth, (0.06 cup)

0 calories of Salt, (0.19 tsp)


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