Nutrition Facts
Servings Per Recipe: 18
Serving Size: 1 serving
Amount Per Serving
Calories 71.4
Total Fat 1.6 g
Saturated Fat 0.4 g
Polyunsaturated Fat 0.4 g
Monounsaturated Fat 0.5 g
Cholesterol 37.8 mg
Sodium 113.0 mg
Potassium 200.1 mg
Total Carbohydrate 1.6 g
Dietary Fiber 0.5 g
Sugars 0.3 g
Protein 12.0 g
Vitamin A 18.0 %
Vitamin B-12 3.5 %
Vitamin B-6 13.7 %
Vitamin C 2.6 %
Vitamin D 0.0 %
Vitamin E 0.4 %
Calcium 1.6 %
Copper 2.3 %
Folate 2.2 %
Iron 4.1 %
Magnesium 4.2 %
Manganese 2.8 %
Niacin 23.4 %
Pantothenic Acid 6.5 %
Phosphorus 12.2 %
Riboflavin 5.2 %
Selenium 14.3 %
Thiamin 3.5 %
Zinc 4.9 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Homemade Chicken Soup

View the full Homemade Chicken Soup Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Homemade Chicken Soup

65 calories of Roasting Chicken, (0.28 unit (yield from 1 lb ready-to-cook chicken))

3 calories of Carrots, raw, (0.06 cup, chopped)

2 calories of Celery, raw, (0.17 stalk, large (11"-12" long))

1 calories of Garlic, (0.22 cloves)

1 calories of Onions, raw, (0.01 cup, chopped)

0 calories of Pepper, black, (0.08 tsp)

0 calories of Water, tap, (0.33 cup (8 fl oz))

0 calories of Lawry's garlic salt, (0.06 tsp)


Nutrition & Calorie Comments  

Sounds great. I would skim the chicken fat off....