Nutrition Facts
Servings Per Recipe: 12
Serving Size: 1 serving
Amount Per Serving
Calories 178.2
Total Fat 5.6 g
Saturated Fat 2.8 g
Polyunsaturated Fat 0.5 g
Monounsaturated Fat 1.5 g
Cholesterol 24.0 mg
Sodium 21.3 mg
Potassium 88.3 mg
Total Carbohydrate 29.7 g
Dietary Fiber 4.0 g
Sugars 14.8 g
Protein 4.7 g
Vitamin A 4.2 %
Vitamin B-12 2.7 %
Vitamin B-6 1.3 %
Vitamin C 4.0 %
Vitamin D 4.1 %
Vitamin E 1.0 %
Calcium 3.9 %
Copper 0.9 %
Folate 1.2 %
Iron 1.6 %
Magnesium 1.1 %
Manganese 3.1 %
Niacin 0.5 %
Pantothenic Acid 1.2 %
Phosphorus 3.7 %
Riboflavin 4.7 %
Selenium 1.6 %
Thiamin 0.9 %
Zinc 1.5 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in My Mom's Blueberry Muffins

View the full My Mom's Blueberry Muffins Recipe & Instructions
TAGS:  Snacks | Snack | Snacks Snack |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of My Mom's Blueberry Muffins

53 calories of Whole Wheat Flour, (0.13 cup)

41 calories of Honey, (0.04 cup)

35 calories of Light butter, (6.94 grams)

11 calories of Blueberries, fresh, (0.13 cup)

10 calories of Milk, 1%, (0.10 cup)

10 calories of Bob's Red Mill Coconut Flour, (0.33 tbsp)

7 calories of Quaker Oat Bran, (0.02 cup)

6 calories of *Flax Seed Meal (ground flax), (0.17 tbsp)

6 calories of Egg, fresh, whole, raw, (0.08 large)


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