Nutrition Facts
Servings Per Recipe: 10
Serving Size: 1 serving
Amount Per Serving
Calories 217.9
Total Fat 19.5 g
Saturated Fat 2.1 g
Polyunsaturated Fat 5.6 g
Monounsaturated Fat 8.3 g
Cholesterol 0.0 mg
Sodium 705.2 mg
Potassium 171.3 mg
Total Carbohydrate 8.7 g
Dietary Fiber 5.0 g
Sugars 0.4 g
Protein 6.2 g
Vitamin A 0.6 %
Vitamin B-12 0.0 %
Vitamin B-6 8.4 %
Vitamin C 3.2 %
Vitamin D 0.0 %
Vitamin E 32.2 %
Calcium 2.8 %
Copper 13.4 %
Folate 9.7 %
Iron 6.2 %
Magnesium 6.4 %
Manganese 18.9 %
Niacin 7.2 %
Pantothenic Acid 9.7 %
Phosphorus 17.1 %
Riboflavin 3.4 %
Selenium 14.9 %
Thiamin 2.2 %
Zinc 5.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in onion bread

View the full onion bread Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of onion bread

84 calories of Extra Light Olive Oil, (0.70 tbsp)

74 calories of Sunflower Seeds, without salt, (0.10 cup, hulled)

49 calories of *Flax Seed Meal (ground flax), (1.40 tbsp)

8 calories of Soy sauce (tamari), (0.70 tbsp)

6 calories of Onions, raw, (0.10 cup, chopped)

3 calories of Rosemary, dried, (0.30 tbsp)

0 calories of Garlic, (0.10 clove)


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