Nutrition Facts
Servings Per Recipe: 2
Serving Size: 1 serving
Amount Per Serving
Calories 422.6
Total Fat 7.8 g
Saturated Fat 2.7 g
Polyunsaturated Fat 0.6 g
Monounsaturated Fat 2.6 g
Cholesterol 55.8 mg
Sodium 235.5 mg
Potassium 666.6 mg
Total Carbohydrate 55.1 g
Dietary Fiber 8.7 g
Sugars 5.4 g
Protein 34.3 g
Vitamin A 21.0 %
Vitamin B-12 5.8 %
Vitamin B-6 36.4 %
Vitamin C 43.5 %
Vitamin D 0.0 %
Vitamin E 10.8 %
Calcium 12.0 %
Copper 17.6 %
Folate 29.0 %
Iron 29.7 %
Magnesium 13.7 %
Manganese 18.4 %
Niacin 56.1 %
Pantothenic Acid 11.1 %
Phosphorus 27.2 %
Riboflavin 16.8 %
Selenium 25.3 %
Thiamin 15.1 %
Zinc 9.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Chicken, asparagus and goat cheese penne pasta


Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Chicken, asparagus and goat cheese penne pasta

227 calories of 365 Organic Whole Wheat Penne Pasta, (0.75 cup)

103 calories of Chicken Breast (cooked), no skin, roasted, (3 ounces)

38 calories of Goat Cheese, Soft, (0.50 oz)

20 calories of Olive Oil, (0.50 1tsp)

16 calories of Canned Tomatoes, (0.50 can)

15 calories of Asparagus, fresh, (0.50 cup)

7 calories of Scallions, raw, (1.50 medium (4-1/8" long))

4 calories of Garlic, (1 cloves)

1 calories of Parsley, (0.50 tbsp)


No nutrition or calorie comments found.