Nutrition Facts
Servings Per Recipe: 3
Serving Size: 1 serving
Amount Per Serving
Calories 101.7
Total Fat 5.0 g
Saturated Fat 0.7 g
Polyunsaturated Fat 0.5 g
Monounsaturated Fat 3.3 g
Cholesterol 67.2 mg
Sodium 270.9 mg
Potassium 350.5 mg
Total Carbohydrate 6.9 g
Dietary Fiber 2.9 g
Sugars 0.4 g
Protein 10.3 g
Vitamin A 38.4 %
Vitamin B-12 0.0 %
Vitamin B-6 4.5 %
Vitamin C 47.2 %
Vitamin D 0.0 %
Vitamin E 5.3 %
Calcium 4.8 %
Copper 3.3 %
Folate 23.0 %
Iron 6.3 %
Magnesium 3.0 %
Manganese 21.5 %
Niacin 3.2 %
Pantothenic Acid 2.6 %
Phosphorus 4.3 %
Riboflavin 5.3 %
Selenium 0.8 %
Thiamin 6.5 %
Zinc 1.5 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Shrimp Salad with capers, tomato and celery

TAGS:  Fish | Lunch | Fish Lunch |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Shrimp Salad with capers, tomato and celery

39 calories of Olive Oil, (0.33 tbsp)

36 calories of Shrimp, World Classics Large Raw, 31-40 (4 oz = 9 shrimp), (2.07 oz)

9 calories of Red Ripe Tomatoes, (0.67 plum tomato)

8 calories of Romaine Lettuce (salad), (1 cup, shredded)

4 calories of Celery, raw, (0.67 stalk, medium (7-1/2" - 8" long))

4 calories of Lemon Juice, (0.33 lemon yields)

1 calories of Green Onion, raw, 1 stalk, (4 gram(s))

0 calories of Pepper, black, (0.33 dash)

0 calories of Capers in vinegar, Cosmo's imported, (1 tsp)


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