Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
| Calories | 448.4 | Total Fat | 7.4 g |
|---|---|
| Saturated Fat | 3.1 g |
| Polyunsaturated Fat | 1.0 g |
| Monounsaturated Fat | 1.3 g |
| Cholesterol | 83.6 mg |
| Sodium | 613.1 mg |
| Potassium | 811.6 mg |
| Total Carbohydrate | 54.6 g |
| Dietary Fiber | 4.0 g |
| Sugars | 1.9 g |
| Protein | 40.7 g |
| Vitamin A | 28.4 % | Vitamin B-12 | 12.3 % |
|---|---|
| Vitamin B-6 | 44.3 % |
| Vitamin C | 28.0 % |
| Vitamin D | 0.0 % |
| Vitamin E | 4.8 % |
| Calcium | 17.4 % |
| Copper | 13.7 % |
| Folate | 29.4 % |
| Iron | 19.6 % |
| Magnesium | 18.3 % |
| Manganese | 29.1 % |
| Niacin | 85.3 % |
| Pantothenic Acid | 17.7 % |
| Phosphorus | 39.8 % |
| Riboflavin | 31.4 % |
| Selenium | 57.7 % |
| Thiamin | 39.0 % |
| Zinc | 14.8 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in chicken pita salad
View the full chicken pita salad Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of chicken pita salad
165 calories of Bread, pita, white, (1 pita, large (6-1/2" dia))
143 calories of Chicken Breast (cooked), no skin, roasted, (0.50 breast, bone and skin removed)
68 calories of Chick Peas, (0.25 cup)
45 calories of Feta Cheese, (1 cubic inch)
26 calories of Red Ripe Tomatoes, (1 tomato)
15 calories of Iceberg Lettuce (salad), (2 cup, shredded or chopped)
Calories per serving of chicken pita salad
165 calories of Bread, pita, white, (1 pita, large (6-1/2" dia))
143 calories of Chicken Breast (cooked), no skin, roasted, (0.50 breast, bone and skin removed)
68 calories of Chick Peas, (0.25 cup)
45 calories of Feta Cheese, (1 cubic inch)
26 calories of Red Ripe Tomatoes, (1 tomato)
15 calories of Iceberg Lettuce (salad), (2 cup, shredded or chopped)
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