Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 113.1
Total Fat 2.6 g
Saturated Fat 0.4 g
Polyunsaturated Fat 0.5 g
Monounsaturated Fat 1.2 g
Cholesterol 32.0 mg
Sodium 580.2 mg
Potassium 9.3 mg
Total Carbohydrate 18.7 g
Dietary Fiber 2.4 g
Sugars 3.4 g
Protein 4.9 g
Vitamin A 2.6 %
Vitamin B-12 1.2 %
Vitamin B-6 0.5 %
Vitamin C 0.3 %
Vitamin D 5.1 %
Vitamin E 1.9 %
Calcium 14.4 %
Copper 0.1 %
Folate 0.9 %
Iron 1.5 %
Magnesium 0.3 %
Manganese 0.1 %
Niacin 0.0 %
Pantothenic Acid 0.9 %
Phosphorus 4.7 %
Riboflavin 2.2 %
Selenium 3.2 %
Thiamin 0.3 %
Zinc 0.5 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Whole Wheat Pancakes

View the full Whole Wheat Pancakes Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Whole Wheat Pancakes

69 calories of Whole Wheat Flour, (0.17 cup)

14 calories of Skim Milk, (0.17 cup)

13 calories of Canola Oil, (0.33 1tsp)

11 calories of Egg, fresh, whole, raw, (0.17 medium)

5 calories of Granulated Sugar, (0.33 tsp)

1 calories of Baking Powder, (0.33 tsp)

0 calories of Salt, (0.17 tsp)


Nutrition & Calorie Comments  

The whole family loved it! I served them with fresh cut strawberries and banana slices and sugar free syrup.