Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 205.1
Total Fat 20.1 g
Saturated Fat 6.0 g
Polyunsaturated Fat 1.3 g
Monounsaturated Fat 11.8 g
Cholesterol 17.5 mg
Sodium 253.6 mg
Potassium 23.2 mg
Total Carbohydrate 1.2 g
Dietary Fiber 0.0 g
Sugars 0.0 g
Protein 5.4 g
Vitamin A 3.5 %
Vitamin B-12 3.0 %
Vitamin B-6 2.1 %
Vitamin C 1.2 %
Vitamin D 0.5 %
Vitamin E 9.1 %
Calcium 17.7 %
Copper 0.6 %
Folate 0.3 %
Iron 1.2 %
Magnesium 1.8 %
Manganese 2.0 %
Niacin 0.3 %
Pantothenic Acid 0.8 %
Phosphorus 10.5 %
Riboflavin 3.1 %
Selenium 5.2 %
Thiamin 0.7 %
Zinc 2.9 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Olive oil and Parmesan Pasta Sauce

View the full Olive oil and Parmesan Pasta Sauce Recipe & Instructions
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Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Olive oil and Parmesan Pasta Sauce

115 calories of Olive Oil, (0.06 cup)

59 calories of Parmesan Cheese, grated, (0.13 cup)

26 calories of Butter, salted, (0.25 tbsp)

3 calories of Garlic, (0.75 cloves)


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