Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 456.0
Total Fat 39.6 g
Saturated Fat 8.1 g
Polyunsaturated Fat 4.2 g
Monounsaturated Fat 20.1 g
Cholesterol 42.5 mg
Sodium 1,003.2 mg
Potassium 576.0 mg
Total Carbohydrate 11.8 g
Dietary Fiber 3.2 g
Sugars 2.4 g
Protein 15.9 g
Vitamin A 75.5 %
Vitamin B-12 0.0 %
Vitamin B-6 8.8 %
Vitamin C 92.9 %
Vitamin D 0.0 %
Vitamin E 4.3 %
Calcium 6.1 %
Copper 6.9 %
Folate 42.5 %
Iron 16.5 %
Magnesium 5.2 %
Manganese 44.2 %
Niacin 5.8 %
Pantothenic Acid 5.0 %
Phosphorus 8.3 %
Riboflavin 9.7 %
Selenium 1.5 %
Thiamin 12.0 %
Zinc 3.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Turkey Pastrami Salad

View the full Turkey Pastrami Salad Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Turkey Pastrami Salad

240 calories of Extra Virgin Olive Oil, (2 tbsp)

60 calories of Turkey Pastrami-Castle Wood, (2 oz)

60 calories of Swiss Gruyere Cheese, (0.50 oz)

40 calories of Kalamata Olives-Pitted (4 Olives/serving), (1 serving)

19 calories of Tomatoes, red, ripe, raw, year round average, (0.50 cup, chopped or sliced)

16 calories of Romaine Lettuce (salad), (2 cup, shredded)

10 calories of balsamic vinegar, (1 tablespoon)

4 calories of Garlic, (1 clove)

3 calories of Cucumber (peeled), (4 slice)

3 calories of Pepperoncini-Mezzetta Imported (3-pieces=30g), (10 gram)

0 calories of Pepper, black, (1 dash)


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