Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 160.4
Total Fat 3.7 g
Saturated Fat 0.8 g
Polyunsaturated Fat 0.5 g
Monounsaturated Fat 0.8 g
Cholesterol 100.0 mg
Sodium 1,054.1 mg
Potassium 310.6 mg
Total Carbohydrate 7.7 g
Dietary Fiber 0.8 g
Sugars 2.9 g
Protein 23.8 g
Vitamin A 3.6 %
Vitamin B-12 44.3 %
Vitamin B-6 17.3 %
Vitamin C 3.5 %
Vitamin D 0.0 %
Vitamin E 3.9 %
Calcium 6.8 %
Copper 3.2 %
Folate 3.8 %
Iron 10.0 %
Magnesium 6.9 %
Manganese 3.2 %
Niacin 55.2 %
Pantothenic Acid 4.4 %
Phosphorus 17.4 %
Riboflavin 9.4 %
Selenium 103.0 %
Thiamin 3.2 %
Zinc 5.9 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Tuna Salad

View the full Tuna Salad Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Tuna Salad

70 calories of Tuna, Canned in Water, drained, (0.50 can)

28 calories of Hard Boiled Egg, (0.13 cup, chopped)

15 calories of Kraft Miracle Whip Light Dressing, (0.75 tbsp)

10 calories of Pickle Relish, (0.50 tbsp)

8 calories of Onion (80gm) chopped raw onion, (0.13 cup)

2 calories of Celery, raw, (0.13 cup, diced)

2 calories of Garlic powder, (0.25 tsp)

1 calories of Pepper, black, (0.25 tsp)

0 calories of Salt, (0.25 tsp)


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