Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 395.7
Total Fat 26.9 g
Saturated Fat 3.0 g
Polyunsaturated Fat 12.4 g
Monounsaturated Fat 10.2 g
Cholesterol 0.0 mg
Sodium 306.2 mg
Potassium 559.1 mg
Total Carbohydrate 34.3 g
Dietary Fiber 8.0 g
Sugars 3.6 g
Protein 10.0 g
Vitamin A 72.1 %
Vitamin B-12 0.0 %
Vitamin B-6 18.7 %
Vitamin C 115.8 %
Vitamin D 0.0 %
Vitamin E 12.7 %
Calcium 5.6 %
Copper 30.5 %
Folate 36.5 %
Iron 19.2 %
Magnesium 17.8 %
Manganese 67.6 %
Niacin 7.8 %
Pantothenic Acid 6.0 %
Phosphorus 21.7 %
Riboflavin 6.6 %
Selenium 4.3 %
Thiamin 15.9 %
Zinc 12.1 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Lentil Salad with Maple-Balsamic Vinaigrette


Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Lentil Salad with Maple-Balsamic Vinaigrette

133 calories of Walnuts, (0.17 cup, chopped)

76 calories of Olive Oil, (0.04 cup)

57 calories of Lentils, (0.25 cup)

35 calories of Raisins, (0.08 cup (not packed))

9 calories of Maple Syrup, (0.17 tbsp)

8 calories of Peppers, sweet, red, fresh, (0.17 large (2-1/4 per lb, approx 3-3/4" long, 3" dia))

4 calories of Carrots, raw, (0.17 medium)

4 calories of Balsamic Vinegar, (0.50 tbsp)

1 calories of Parsley, (0.04 cup)

1 calories of Lemon juice, (0.17 tbsp)

0 calories of Pepper, black, (0.17 dash)

0 calories of Kosher Salt, (0.13 tsp)


No nutrition or calorie comments found.