Nutrition Facts
Servings Per Recipe: 50
Serving Size: 1 serving
Amount Per Serving
Calories 131.0
Total Fat 6.1 g
Saturated Fat 0.6 g
Polyunsaturated Fat 1.8 g
Monounsaturated Fat 3.4 g
Cholesterol 9.0 mg
Sodium 47.1 mg
Potassium 16.3 mg
Total Carbohydrate 17.3 g
Dietary Fiber 0.2 g
Sugars 8.0 g
Protein 1.9 g
Vitamin A 0.5 %
Vitamin B-12 0.3 %
Vitamin B-6 0.3 %
Vitamin C 0.0 %
Vitamin D 0.3 %
Vitamin E 5.8 %
Calcium 1.6 %
Copper 0.9 %
Folate 4.2 %
Iron 2.8 %
Magnesium 0.7 %
Manganese 4.1 %
Niacin 3.9 %
Pantothenic Acid 0.7 %
Phosphorus 1.6 %
Riboflavin 3.8 %
Selenium 6.8 %
Thiamin 5.6 %
Zinc 0.7 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Andagi

View the full Andagi Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Andagi

39 calories of Canola Oil, (0.02 cup)

30 calories of Wheat flour, white, bread, enriched, (0.06 cup)

23 calories of Granulated Sugar, (0.03 cup)

8 calories of Heart Smart Bisquick (mix only), (0.02 cup)

3 calories of Egg, fresh, whole, raw, (0.01 cup (4.86 large eggs))

3 calories of Milk, 2%, with added nonfat milk solids, without added vit A, (0.02 cup)

0 calories of Baking Powder, (0.02 tsp)

0 calories of Salt, (0.02 dash)


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