Nutrition Facts
Servings Per Recipe: 2
Serving Size: 1 serving
Amount Per Serving
| Calories | 231.6 | Total Fat | 11.7 g |
|---|---|
| Saturated Fat | 6.4 g |
| Polyunsaturated Fat | 1.2 g |
| Monounsaturated Fat | 1.5 g |
| Cholesterol | 95.6 mg |
| Sodium | 1,026.4 mg |
| Potassium | 337.9 mg |
| Total Carbohydrate | 4.8 g |
| Dietary Fiber | 0.7 g |
| Sugars | 2.8 g |
| Protein | 23.2 g |
| Vitamin A | 6.7 % | Vitamin B-12 | 6.8 % |
|---|---|
| Vitamin B-6 | 19.9 % |
| Vitamin C | 9.0 % |
| Vitamin D | 0.0 % |
| Vitamin E | 2.0 % |
| Calcium | -0.2 % |
| Copper | 5.0 % |
| Folate | 7.0 % |
| Iron | 5.5 % |
| Magnesium | 8.3 % |
| Manganese | 3.3 % |
| Niacin | 37.2 % |
| Pantothenic Acid | 14.4 % |
| Phosphorus | 20.5 % |
| Riboflavin | 14.3 % |
| Selenium | 22.8 % |
| Thiamin | 6.9 % |
| Zinc | 15.4 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Green chicken curry
View the full Green chicken curry Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Green chicken curry
137 calories of Chicken Thigh, (115 grams)
79 calories of Thai Kitchen Lite Coconut Milk, (3.50 oz)
8 calories of Scallions, raw, (1 large)
5 calories of Curry Paste, Green, Thai Kitchen, (0.50 tbsp)
3 calories of Chicken bouillon, (0.25 cube)
0 calories of Cilantro, dried, (6.50 grams)
0 calories of Salt, (0.25 tsp)
Calories per serving of Green chicken curry
137 calories of Chicken Thigh, (115 grams)
79 calories of Thai Kitchen Lite Coconut Milk, (3.50 oz)
8 calories of Scallions, raw, (1 large)
5 calories of Curry Paste, Green, Thai Kitchen, (0.50 tbsp)
3 calories of Chicken bouillon, (0.25 cube)
0 calories of Cilantro, dried, (6.50 grams)
0 calories of Salt, (0.25 tsp)
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