Nutrition Facts
Servings Per Recipe: 2
Serving Size: 1 serving
Amount Per Serving
Calories 479.3
Total Fat 8.5 g
Saturated Fat 0.5 g
Polyunsaturated Fat 1.0 g
Monounsaturated Fat 0.3 g
Cholesterol 172.3 mg
Sodium 2,768.5 mg
Potassium 689.0 mg
Total Carbohydrate 70.7 g
Dietary Fiber 12.4 g
Sugars 8.0 g
Protein 35.4 g
Vitamin A 20.5 %
Vitamin B-12 21.9 %
Vitamin B-6 34.3 %
Vitamin C 255.1 %
Vitamin D 43.1 %
Vitamin E 14.1 %
Calcium 9.7 %
Copper 23.1 %
Folate 12.1 %
Iron 39.9 %
Magnesium 20.3 %
Manganese 24.0 %
Niacin 24.5 %
Pantothenic Acid 9.9 %
Phosphorus 34.3 %
Riboflavin 12.2 %
Selenium 63.2 %
Thiamin 11.3 %
Zinc 12.9 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Shrimp and pepper fajitas

View the full Shrimp and pepper fajitas Recipe & Instructions
TAGS:  Fish | Dinner | Fish Dinner |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Shrimp and pepper fajitas

260 calories of Whole Wheat Tortilla, medium (45g), (2 serving)

120 calories of Shrimp, raw, (4 oz)

30 calories of Onions, raw, (0.50 cup, chopped)

19 calories of Green Peppers (bell peppers), (0.50 cup, strips)

18 calories of Soy Sauce, (0.13 cup)

16 calories of Peppers, sweet, red, raw, sliced, (0.50 cup)

8 calories of Lime Juice, (0.13 cup)

7 calories of chipotle chile pepper in adobo, (0.50 serving)

2 calories of Garlic, (0.50 tsp)


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