Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 370.0
Total Fat 13.3 g
Saturated Fat 4.8 g
Polyunsaturated Fat 0.2 g
Monounsaturated Fat 0.0 g
Cholesterol 15.2 mg
Sodium 922.9 mg
Potassium 364.8 mg
Total Carbohydrate 40.3 g
Dietary Fiber 8.6 g
Sugars 1.4 g
Protein 26.3 g
Vitamin A 11.4 %
Vitamin B-12 0.0 %
Vitamin B-6 9.8 %
Vitamin C 63.4 %
Vitamin D 0.0 %
Vitamin E 3.1 %
Calcium 4.1 %
Copper 18.4 %
Folate 16.4 %
Iron 23.5 %
Magnesium 9.0 %
Manganese 13.7 %
Niacin 5.2 %
Pantothenic Acid 2.5 %
Phosphorus 7.6 %
Riboflavin 3.3 %
Selenium 1.3 %
Thiamin 8.3 %
Zinc 4.1 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Ground Turkey Burrito Bake

View the full Ground Turkey Burrito Bake Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Ground Turkey Burrito Bake

130 calories of Whole Wheat Tortilla, medium (45g), (1 serving)

107 calories of Turkey, Ground turkey, 93% lean, (2.67 oz)

57 calories of Colby and Monterey Jack Cheese shredded, (0.17 cup)

39 calories of Beans, black, (0.17 cup)

24 calories of Salsa, (0.33 cup)

10 calories of Onions, raw, (0.17 cup, chopped)

3 calories of Green Peppers (bell peppers), (0.08 cup, chopped)

2 calories of Yellow Peppers (bell peppers), (1.67 strips)

Nutrition & Calorie Comments  

Way too much sodium
Sodium!!! Yikes...
This was good. But I don't like how much salt is in it.
I used low salt taco seasoning and no salt black beans to help with the sodium content. DH and I enjoyed this. We had 2 meals and froze the rest for another day. I will make again.
This recipe has over three times the safe sodium amounts for a day. It LOOKS good though.
yummy reduced sodium
Read some of the other reviews tried to keep the sodium to a minimum but with the ingredients listed it was a little hard. Some times you just have to wing and I used low sodium seasions and it came out ok.
Substituted spices for the salt -- way too salty! Used cumin, salt free BBQ seasoning -- gave it a smoky flavor.
After looking at the contents and the nutritional facts, I am not going to try this one. Too many things we can't eat in it. Thank for sharing.
too much sodium!
My family really loves this recipe, I used low sodium taco seasoning.
Made his last night and was delicious! It makes plenty for lunch leftovers. Even my picky 19 year old son liked it. Used low sodium taco seasoning, a little enchilada sauce & light sour cream.
this recipe has extremely high sodium content does anyone aware of that?
This dish was a hit with the family - the kids loved it. Used refried pinto beans instead of black beans, 2% cheese, doubled the ground turkey to fill more burritos and extra protein (added calories too unfortunately) - made 9 burritos, left out peppers and cilantro because I didn't have them.
Great Recipe. It is easy to make and the entire family loves it. I also used low fat cheese, but I kept the black beans. Thanks!
Very tasty. I used reduced fat cheese and refried black beans. I was able to make seven instead of six.
Delicious and quick!
Made a much lighter version of this omitting ingredients 3-6 and 9, but still loved it! Just cooked turkey w/ sauteed onion and sweet red pepper w/ a few dashes of taco seasoning. Filled 6 Flat-Out Light Spinach wraps w/turkey mix and topped w/ salsa and fat free sour cream.
The amount of calories will of course depend on how much cheese you use. :)