Nutrition Facts
Servings Per Recipe: 32
Serving Size: 1 serving
Amount Per Serving
Calories 150.1
Total Fat 7.7 g
Saturated Fat 0.8 g
Polyunsaturated Fat 3.8 g
Monounsaturated Fat 2.7 g
Cholesterol 19.9 mg
Sodium 122.7 mg
Potassium 79.6 mg
Total Carbohydrate 16.7 g
Dietary Fiber 1.6 g
Sugars 6.9 g
Protein 2.9 g
Vitamin A 4.0 %
Vitamin B-12 0.8 %
Vitamin B-6 2.6 %
Vitamin C 1.5 %
Vitamin D 0.6 %
Vitamin E 4.7 %
Calcium 1.5 %
Copper 5.7 %
Folate 5.3 %
Iron 3.5 %
Magnesium 3.6 %
Manganese 14.5 %
Niacin 2.7 %
Pantothenic Acid 1.4 %
Phosphorus 4.1 %
Riboflavin 4.1 %
Selenium 5.3 %
Thiamin 5.0 %
Zinc 2.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Zucchini Bread

View the full Zucchini Bread Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Zucchini Bread

39 calories of Walnuts, (0.05 cup, chopped)

39 calories of Canola Oil, (0.02 cup)

30 calories of Splenda Sugar Blend for Baking, (1.50 tsp)

23 calories of Flour, white, (0.05 cup)

20 calories of Whole Wheat Flour, (0.05 cup)

6 calories of Egg, fresh, whole, raw, (0.09 large)

2 calories of Zucchini, (0.06 cup, mashed)

2 calories of Applesauce, unsweetened, (0.02 cup)

1 calories of Vanilla Extract, (0.03 tbsp)

0 calories of Cinnamon, ground, (0.06 tsp)

0 calories of Allspice, (0.03 tsp)

0 calories of Baking Powder, (0.01 tsp)

0 calories of Salt, (0.03 tsp)

0 calories of Baking Soda, (0.03 tsp)


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