Nutrition Facts
Servings Per Recipe: 10
Serving Size: 1 serving
Amount Per Serving
Calories 246.9
Total Fat 13.9 g
Saturated Fat 8.3 g
Polyunsaturated Fat 0.5 g
Monounsaturated Fat 2.2 g
Cholesterol 61.7 mg
Sodium 1,181.2 mg
Potassium 414.2 mg
Total Carbohydrate 10.4 g
Dietary Fiber 1.3 g
Sugars 5.6 g
Protein 19.6 g
Vitamin A 5.3 %
Vitamin B-12 35.9 %
Vitamin B-6 22.0 %
Vitamin C 17.4 %
Vitamin D 1.0 %
Vitamin E 1.7 %
Calcium 2.9 %
Copper 5.1 %
Folate 2.4 %
Iron 10.8 %
Magnesium 7.1 %
Manganese 3.8 %
Niacin 2.1 %
Pantothenic Acid 7.1 %
Phosphorus 25.7 %
Riboflavin 21.3 %
Selenium 47.1 %
Thiamin 10.8 %
Zinc 8.6 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Turkey Dhansak

View the full Turkey Dhansak Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Turkey Dhansak

111 calories of Turkey breast, sliced, oven roasted, luncheon meat, (106 grams)

61 calories of Blue Dragon Coconut Milk (400ml can), (0.10 serving)

54 calories of Butter, salted, (7.50 grams)

10 calories of ASDA Lentil soup (per half can serving), (0.10 serving)

6 calories of Canned Tomatoes, (0.20 can)

4 calories of Onions, raw, (0.10 medium (2-1/2" dia))

1 calories of Garlic, (0.30 cloves)

1 calories of Knorr Chicken Stock Granules 100ml made, (0.10 serving)

0 calories of Water, tap, (0.60 cup (8 fl oz))


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