Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 237.1
Total Fat 12.7 g
Saturated Fat 5.6 g
Polyunsaturated Fat 1.0 g
Monounsaturated Fat 5.2 g
Cholesterol 35.9 mg
Sodium 591.5 mg
Potassium 448.7 mg
Total Carbohydrate 20.2 g
Dietary Fiber 1.7 g
Sugars 0.0 g
Protein 11.2 g
Vitamin A 4.4 %
Vitamin B-12 5.7 %
Vitamin B-6 13.5 %
Vitamin C 15.8 %
Vitamin D 0.9 %
Vitamin E 3.2 %
Calcium 8.5 %
Copper 6.9 %
Folate 2.5 %
Iron 7.7 %
Magnesium 5.3 %
Manganese 9.2 %
Niacin 17.0 %
Pantothenic Acid 5.6 %
Phosphorus 17.7 %
Riboflavin 7.6 %
Selenium 10.3 %
Thiamin 28.3 %
Zinc 8.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Breakfast Potatoes

View the full Breakfast Potatoes Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Breakfast Potatoes

86 calories of Potatoes, hashed brown, frozen, plain, unprepared, (0.50 cup)

44 calories of Ham, extra lean, (5% fat), (0.25 cup, diced)

36 calories of Cheddar Cheese, (0.08 cup, shredded)

34 calories of Butter, salted, (0.33 tbsp)

30 calories of Olive Oil, (0.25 tbsp)

5 calories of Onions, raw, (0.08 cup, chopped)


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