Nutrition Facts
Servings Per Recipe: 3
Serving Size: 1 serving
Amount Per Serving
Calories 477.5
Total Fat 8.0 g
Saturated Fat 0.7 g
Polyunsaturated Fat 0.8 g
Monounsaturated Fat 3.4 g
Cholesterol 0.0 mg
Sodium 663.9 mg
Potassium 397.1 mg
Total Carbohydrate 82.2 g
Dietary Fiber 11.2 g
Sugars 16.5 g
Protein 19.9 g
Vitamin A 27.5 %
Vitamin B-12 0.2 %
Vitamin B-6 9.5 %
Vitamin C 26.5 %
Vitamin D 4.4 %
Vitamin E 0.7 %
Calcium 12.0 %
Copper 10.7 %
Folate 67.8 %
Iron 34.2 %
Magnesium 8.3 %
Manganese 17.2 %
Niacin 30.1 %
Pantothenic Acid 5.5 %
Phosphorus 8.2 %
Riboflavin 31.6 %
Selenium 4.3 %
Thiamin 58.6 %
Zinc 3.7 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Penne Ragu pasta

View the full Penne Ragu pasta Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Penne Ragu pasta

315 calories of Barilla Plus Penne, (3 oz)

80 calories of Ragu Light - Tomato & Basil, (0.67 cup)

40 calories of Extra Light Olive Oil, (0.33 tbsp)

12 calories of Summer squash, (0.33 cup slices)

10 calories of Onions, raw, (0.17 cup, chopped)

10 calories of Zucchini, (0.33 cup, sliced)

6 calories of Garlic, (1.33 tsp)

5 calories of Mushrooms, fresh, (0.33 cup, pieces or slices)


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