Nutrition Facts
Servings Per Recipe: 16
Serving Size: 1 serving
Amount Per Serving
Calories 115.3
Total Fat 0.3 g
Saturated Fat 0.1 g
Polyunsaturated Fat 0.0 g
Monounsaturated Fat 0.0 g
Cholesterol 0.0 mg
Sodium 230.5 mg
Potassium 87.4 mg
Total Carbohydrate 26.3 g
Dietary Fiber 2.2 g
Sugars 0.8 g
Protein 3.3 g
Vitamin A 3.4 %
Vitamin B-12 0.0 %
Vitamin B-6 0.8 %
Vitamin C 1.2 %
Vitamin D 0.2 %
Vitamin E 0.1 %
Calcium 8.1 %
Copper 2.8 %
Folate 0.7 %
Iron 2.6 %
Magnesium 1.9 %
Manganese 4.9 %
Niacin 0.4 %
Pantothenic Acid 0.3 %
Phosphorus 2.8 %
Riboflavin 0.4 %
Selenium 0.3 %
Thiamin 0.5 %
Zinc 0.4 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Low Fat Zucchini Bread

View the full Low Fat Zucchini Bread Recipe & Instructions
TAGS:  Desserts |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Low Fat Zucchini Bread

53 calories of Whole Wheat Flour, (0.13 cup)

50 calories of Brown Sugar, (0.06 cup, packed)

4 calories of Egg Beaters Egg Whites, (0.50 tbsp)

4 calories of Yogurt, Stonyfield Farm fat free plain (6 oz), (0.05 cup)

2 calories of Zucchini, (0.06 cup, mashed)

1 calories of Vanilla Extract, (0.06 tsp)

1 calories of Motts unsweetened Applesauce, (0.06 oz)

0 calories of Baking Powder, (0.19 tsp)

0 calories of Cinnamon, ground, (0.06 tsp)

0 calories of Nutmeg, ground, (0.03 tsp)

0 calories of Allspice, (0.02 tsp)

0 calories of Baking Soda, (0.06 tsp)

0 calories of Salt, (0.02 tsp)


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