Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
| Calories | 479.4 | Total Fat | 15.2 g |
|---|---|
| Saturated Fat | 8.2 g |
| Polyunsaturated Fat | 0.5 g |
| Monounsaturated Fat | 3.6 g |
| Cholesterol | 36.6 mg |
| Sodium | 1,016.1 mg |
| Potassium | 274.2 mg |
| Total Carbohydrate | 47.3 g |
| Dietary Fiber | 4.6 g |
| Sugars | 5.1 g |
| Protein | 18.9 g |
| Vitamin A | 17.2 % | Vitamin B-12 | 9.9 % |
|---|---|
| Vitamin B-6 | 5.4 % |
| Vitamin C | 8.8 % |
| Vitamin D | 1.0 % |
| Vitamin E | 2.0 % |
| Calcium | 27.2 % |
| Copper | 2.8 % |
| Folate | 43.4 % |
| Iron | 18.4 % |
| Magnesium | 5.8 % |
| Manganese | 3.1 % |
| Niacin | 17.3 % |
| Pantothenic Acid | 4.6 % |
| Phosphorus | 23.0 % |
| Riboflavin | 30.6 % |
| Selenium | 8.5 % |
| Thiamin | 39.9 % |
| Zinc | 7.1 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Vodka pasta
View the full Vodka pasta Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Vodka pasta
210 calories of Barilla Plus Penne, (2 oz)
80 calories of Vodka, (1.25 fl oz)
59 calories of Parmesan Cheese, grated, (0.13 cup)
51 calories of Butter, salted, (0.50 tbsp)
36 calories of Fat free half and half, (0.25 cup)
33 calories of Low fat cream cheese, (0.06 cup)
9 calories of Red Ripe Tomatoes, (0.25 cup, chopped or sliced)
1 calories of Pepper, red or cayenne, (0.25 tsp)
0 calories of Salt, (0.25 tsp)
Calories per serving of Vodka pasta
210 calories of Barilla Plus Penne, (2 oz)
80 calories of Vodka, (1.25 fl oz)
59 calories of Parmesan Cheese, grated, (0.13 cup)
51 calories of Butter, salted, (0.50 tbsp)
36 calories of Fat free half and half, (0.25 cup)
33 calories of Low fat cream cheese, (0.06 cup)
9 calories of Red Ripe Tomatoes, (0.25 cup, chopped or sliced)
1 calories of Pepper, red or cayenne, (0.25 tsp)
0 calories of Salt, (0.25 tsp)
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