Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 313.1
Total Fat 2.4 g
Saturated Fat 1.2 g
Polyunsaturated Fat 0.3 g
Monounsaturated Fat 0.5 g
Cholesterol 5.3 mg
Sodium 297.3 mg
Potassium 168.4 mg
Total Carbohydrate 70.2 g
Dietary Fiber 3.3 g
Sugars 33.0 g
Protein 4.9 g
Vitamin A 3.9 %
Vitamin B-12 2.3 %
Vitamin B-6 3.0 %
Vitamin C 24.1 %
Vitamin D 4.2 %
Vitamin E 4.8 %
Calcium 11.6 %
Copper 5.3 %
Folate 16.2 %
Iron 9.7 %
Magnesium 3.9 %
Manganese 23.5 %
Niacin 11.0 %
Pantothenic Acid 3.4 %
Phosphorus 9.8 %
Riboflavin 15.5 %
Selenium 17.7 %
Thiamin 19.8 %
Zinc 3.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Blueberry Grunt

View the full Blueberry Grunt Recipe & Instructions
TAGS:  Desserts |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Blueberry Grunt

114 calories of Flour, white, (0.25 cup)

99 calories of Granulated Sugar, (0.13 cup)

51 calories of Blueberries, fresh, (0.63 cup)

23 calories of Granulated Sugar, (0.03 cup)

13 calories of Butter, salted, (0.13 tbsp)

13 calories of Milk, 1%, (0.13 cup)

2 calories of Lemon Juice, (0.13 lemon yields)

1 calories of Baking Powder, (0.25 tsp)

0 calories of Water, tap, (0.06 cup (8 fl oz))

0 calories of Salt, (0.06 tsp)


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