Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 350.4
Total Fat 9.8 g
Saturated Fat 2.5 g
Polyunsaturated Fat 0.8 g
Monounsaturated Fat 0.9 g
Cholesterol 19.9 mg
Sodium 677.7 mg
Potassium 1,340.4 mg
Total Carbohydrate 56.3 g
Dietary Fiber 14.4 g
Sugars 3.0 g
Protein 17.4 g
Vitamin A 485.7 %
Vitamin B-12 0.9 %
Vitamin B-6 38.4 %
Vitamin C 174.8 %
Vitamin D 0.0 %
Vitamin E 9.0 %
Calcium 19.5 %
Copper 31.3 %
Folate 29.0 %
Iron 24.0 %
Magnesium 24.4 %
Manganese 67.2 %
Niacin 14.3 %
Pantothenic Acid 7.3 %
Phosphorus 25.6 %
Riboflavin 16.3 %
Selenium 6.8 %
Thiamin 24.0 %
Zinc 10.9 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Kale Soup

View the full Kale Soup Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Kale Soup

72 calories of Beans, red kidney, (0.33 cup)

69 calories of Potato, raw, (0.67 cup diced)

63 calories of Niman Ranch spicy italian sausage (1 link), (28.33 gram(s))

61 calories of Onions, raw, (1 cup, chopped)

48 calories of Kale, (1.33 cup, chopped)

22 calories of Bacon, pork, microwaved, (0.50 medium slices, cooked (raw product packed 20/lb))

0 calories of Pepper, black, (0.04 tsp)

0 calories of Heinz Distilled White Vinegar, (0.05 tbsp)


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