Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories | 264.4 | Total Fat | 8.3 g |
---|---|
Saturated Fat | 3.2 g |
Polyunsaturated Fat | 0.2 g |
Monounsaturated Fat | 0.1 g |
Cholesterol | 40.0 mg |
Sodium | 607.1 mg |
Potassium | 944.4 mg |
Total Carbohydrate | 28.5 g |
Dietary Fiber | 5.7 g |
Sugars | 2.1 g |
Protein | 5.7 g |
Vitamin A | 5.2 % | Vitamin B-12 | 1.4 % |
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Vitamin B-6 | 24.3 % |
Vitamin C | 100.9 % |
Vitamin D | 0.0 % |
Vitamin E | 2.9 % |
Calcium | 8.1 % |
Copper | 9.4 % |
Folate | 18.5 % |
Iron | 11.7 % |
Magnesium | 13.0 % |
Manganese | 24.8 % |
Niacin | 13.7 % |
Pantothenic Acid | 6.1 % |
Phosphorus | 11.7 % |
Riboflavin | 7.8 % |
Selenium | 3.4 % |
Thiamin | 10.5 % |
Zinc | 4.1 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Azorean Sopas
View the full Azorean Sopas Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Azorean Sopas
120 calories of Beef - Stew Meat, (2 oz)
73 calories of Potato, raw, (0.50 medium (2-1/4" to 3-1/4" dia.))
30 calories of Cabbage, fresh, (0.13 head, medium (about 5-3/4" dia))
13 calories of Red Wine, (0.50 fl oz)
10 calories of Tomato Sauce, (0.13 cup)
8 calories of Beef broth, bouillon, consomme, (0.50 cup)
5 calories of Onions, raw, (0.13 medium (2-1/2" dia))
Calories per serving of Azorean Sopas
120 calories of Beef - Stew Meat, (2 oz)
73 calories of Potato, raw, (0.50 medium (2-1/4" to 3-1/4" dia.))
30 calories of Cabbage, fresh, (0.13 head, medium (about 5-3/4" dia))
13 calories of Red Wine, (0.50 fl oz)
10 calories of Tomato Sauce, (0.13 cup)
8 calories of Beef broth, bouillon, consomme, (0.50 cup)
5 calories of Onions, raw, (0.13 medium (2-1/2" dia))
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