Nutrition Facts
Servings Per Recipe: 5
Serving Size: 1 serving
Amount Per Serving
Calories 254.2
Total Fat 12.0 g
Saturated Fat 1.7 g
Polyunsaturated Fat 1.5 g
Monounsaturated Fat 8.2 g
Cholesterol 0.0 mg
Sodium 127.4 mg
Potassium 499.4 mg
Total Carbohydrate 32.0 g
Dietary Fiber 8.4 g
Sugars 2.3 g
Protein 8.5 g
Vitamin A 30.8 %
Vitamin B-12 0.0 %
Vitamin B-6 8.4 %
Vitamin C 92.7 %
Vitamin D 0.0 %
Vitamin E 8.2 %
Calcium 2.8 %
Copper 10.6 %
Folate 35.5 %
Iron 11.4 %
Magnesium 19.0 %
Manganese 23.3 %
Niacin 8.0 %
Pantothenic Acid 7.1 %
Phosphorus 16.2 %
Riboflavin 5.6 %
Selenium 1.9 %
Thiamin 21.2 %
Zinc 7.6 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Santa Fe Salad - Black Bean 3/4 cup serving.


Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Santa Fe Salad - Black Bean 3/4 cup serving.

95 calories of Olive Oil, (0.05 cup)

91 calories of Beans, black, (0.40 cup)

53 calories of Sweet Corn, Fresh, (0.40 cup)

6 calories of Peppers, sweet, red, fresh, (0.20 medium (approx 2-3/4" long, 2-1/2" dia))

4 calories of Onions, raw, (0.07 cup, chopped)

4 calories of Lime Juice, (0.40 lime yields)

0 calories of Jalapeno Peppers, (0.10 pepper)

0 calories of Pepper, black, (0.05 tsp)

0 calories of Salt, (0.05 tsp)

0 calories of Cilantro, raw, (1.60 tbsp)


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