Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
| Calories | 376.3 | Total Fat | 11.7 g |
|---|---|
| Saturated Fat | 2.8 g |
| Polyunsaturated Fat | 0.5 g |
| Monounsaturated Fat | 2.9 g |
| Cholesterol | 39.8 mg |
| Sodium | 616.2 mg |
| Potassium | 437.5 mg |
| Total Carbohydrate | 54.9 g |
| Dietary Fiber | 8.6 g |
| Sugars | 1.1 g |
| Protein | 20.5 g |
| Vitamin A | 25.1 % | Vitamin B-12 | 2.6 % |
|---|---|
| Vitamin B-6 | 10.5 % |
| Vitamin C | 55.1 % |
| Vitamin D | 0.0 % |
| Vitamin E | 5.1 % |
| Calcium | 21.5 % |
| Copper | 7.8 % |
| Folate | 38.4 % |
| Iron | 19.7 % |
| Magnesium | 7.4 % |
| Manganese | 14.7 % |
| Niacin | 25.4 % |
| Pantothenic Acid | 5.0 % |
| Phosphorus | 16.3 % |
| Riboflavin | 23.2 % |
| Selenium | 4.6 % |
| Thiamin | 42.9 % |
| Zinc | 4.2 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Fresh Tomato, Sausage, and Pecorino Pasta
View the full Fresh Tomato, Sausage, and Pecorino Pasta Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Fresh Tomato, Sausage, and Pecorino Pasta
180 calories of Ronzoni, Whole Wheat Penne Rigate, (2 oz)
70 calories of Shadybrook Farms Italian Turkey sausage, cooked, (0.50 serving)
55 calories of Romano Cheese, (0.50 oz)
32 calories of Tomatoes, red, ripe, raw, year round average, (1.25 medium whole (2-3/5" dia))
20 calories of Olive Oil, (0.50 1tsp)
15 calories of Onions, raw, (0.25 cup, chopped)
3 calories of Garlic, (0.75 tsp)
1 calories of Basil, (1 tbsp)
0 calories of Pepper, black, (0.25 dash)
0 calories of Salt, (0.06 tsp)
Calories per serving of Fresh Tomato, Sausage, and Pecorino Pasta
180 calories of Ronzoni, Whole Wheat Penne Rigate, (2 oz)
70 calories of Shadybrook Farms Italian Turkey sausage, cooked, (0.50 serving)
55 calories of Romano Cheese, (0.50 oz)
32 calories of Tomatoes, red, ripe, raw, year round average, (1.25 medium whole (2-3/5" dia))
20 calories of Olive Oil, (0.50 1tsp)
15 calories of Onions, raw, (0.25 cup, chopped)
3 calories of Garlic, (0.75 tsp)
1 calories of Basil, (1 tbsp)
0 calories of Pepper, black, (0.25 dash)
0 calories of Salt, (0.06 tsp)
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