Nutrition Facts
Servings Per Recipe: 10
Serving Size: 1 serving
Amount Per Serving
Calories | 119.9 | Total Fat | 0.9 g |
---|---|
Saturated Fat | 0.5 g |
Polyunsaturated Fat | 0.1 g |
Monounsaturated Fat | 0.2 g |
Cholesterol | 2.4 mg |
Sodium | 241.0 mg |
Potassium | 416.5 mg |
Total Carbohydrate | 14.1 g |
Dietary Fiber | 2.5 g |
Sugars | 4.6 g |
Protein | 13.5 g |
Vitamin A | 66.0 % | Vitamin B-12 | 0.9 % |
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Vitamin B-6 | 10.8 % |
Vitamin C | 14.1 % |
Vitamin D | 0.0 % |
Vitamin E | 2.6 % |
Calcium | 8.1 % |
Copper | 10.0 % |
Folate | 1.4 % |
Iron | 6.4 % |
Magnesium | 2.5 % |
Manganese | 25.2 % |
Niacin | 5.5 % |
Pantothenic Acid | 9.8 % |
Phosphorus | 10.3 % |
Riboflavin | 6.4 % |
Selenium | 3.1 % |
Thiamin | 5.2 % |
Zinc | 3.4 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Egg White & Sweet Potato Breakfast
View the full Egg White & Sweet Potato Breakfast Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Egg White & Sweet Potato Breakfast
49 calories of Sweet potato, cooked, baked in skin, without salt, (0.30 large)
48 calories of Egg Whites - All Whites 100% FF Liquid Egg Whites, (0.40 cup)
20 calories of Cheddar or Colby Cheese, Low Fat, (0.10 cup, shredded)
4 calories of Cinnamon, ground, (0.20 tbsp)
0 calories of Fresh Chives, (0.20 tbsp chopped)
Calories per serving of Egg White & Sweet Potato Breakfast
49 calories of Sweet potato, cooked, baked in skin, without salt, (0.30 large)
48 calories of Egg Whites - All Whites 100% FF Liquid Egg Whites, (0.40 cup)
20 calories of Cheddar or Colby Cheese, Low Fat, (0.10 cup, shredded)
4 calories of Cinnamon, ground, (0.20 tbsp)
0 calories of Fresh Chives, (0.20 tbsp chopped)
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